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CHEESY GROUND BEEF AND CABBAGE SKILLET

Posted on May 21, 2026

This Cheesy Ground Beef and Cabbage Skillet is a quick, hearty, and budget-friendly one-pan meal packed with seasoned beef, tender cabbage, and melted cheese. It’s perfect for busy weeknights and delivers comforting flavor with simple ingredients.


Prep Time

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Servings: 4–6 servings

Equipment

  • Large skillet or frying pan
  • Wooden spoon or spatula
  • Knife and cutting board
  • Measuring spoons

Ingredients

  • 1 pound ground beef
  • ½ head cabbage, chopped
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon paprika
  • ½ teaspoon Italian seasoning
  • 1 can diced tomatoes (optional)
  • 1½ cups shredded cheddar cheese

Ingredient Notes

  • Ground Beef: Lean beef helps reduce excess grease.
  • Cabbage: Green cabbage softens beautifully while cooking.
  • Cheddar Cheese: Melts smoothly and adds rich flavor.
  • Diced Tomatoes: Optional for extra moisture and flavor.
  • Paprika: Adds warmth and color.

Instructions

Step 1: Cook the Beef

Heat olive oil in a large skillet over medium heat. Add ground beef and onion, cooking until beef is browned.

Step 2: Add Garlic

Stir in garlic and cook for 1 minute.

Step 3: Add Cabbage

Add chopped cabbage to the skillet and stir well.

Step 4: Season

Add salt, pepper, paprika, Italian seasoning, and diced tomatoes if using.

Step 5: Cook Until Tender

Cover and cook for 10–15 minutes, stirring occasionally, until cabbage becomes tender.

Step 6: Add Cheese

Sprinkle shredded cheddar cheese evenly over the skillet.

Step 7: Melt and Serve

Cover for 2–3 minutes until cheese melts. Serve warm.


Nutrition Facts (Per Serving)

  • Calories: 360
  • Carbohydrates: 10g
  • Protein: 24g
  • Fat: 25g
  • Fiber: 3g
  • Sugar: 5g

Tips

  • Drain excess grease before adding cabbage if needed.
  • Add red pepper flakes for spice.
  • Use mozzarella or Monterey Jack for different cheese flavors.
  • Stir occasionally to prevent sticking.

Variations

Low-Carb Version

Skip tomatoes for fewer carbs.

Spicy Skillet

Add jalapeños or hot sauce.

Taco Style

Use taco seasoning and top with sour cream.

Bacon Cheeseburger Style

Add cooked bacon pieces and extra cheddar.

Vegetable Loaded Version

Add bell peppers, mushrooms, or zucchini.

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